By working together, 2 Sisters Food Group and Water Plus engaged its staff in a targeted water awareness campaign, across sites, to drive sustainable change within a large-scale manufacturing operation.
The Challenge
2 Sisters Food Group, a major UK food manufacturer, recognised the significant amount of water it consumed across its operations and was committed to reducing its water usage. The company sought practical solutions and support to engage employees in water conservation efforts.
The Solution
Water Plus, with its expertise in business water management, delivered a series of water awareness days at four of 2 Sisters Food Group's factories.
The programme included:
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Engagement: Water Plus experts conducted interactive sessions to educate employees about water consumption, efficiency, and best practices.
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Water-saving quizzes: Engaging quizzes were held to reinforce key water-saving messages and create a fun learning environment.
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Information stalls: Informative stalls provided practical tips on water conservation for both workplace and home settings.
The initiative aimed to raise awareness, inspire behavioral change, and foster a culture of water stewardship within the organization.
The Results
The collaboration between 2 Sisters Food Group and Water Plus yielded positive outcomes:
Cerys Brown-Keech, Divisional Environment Manager at 2 Sisters Food Group, praised the partnership with Water Plus, highlighting the positive impact on employee engagement and the company's water management practices.
By working together, 2 Sisters Food Group and Water Plus demonstrated the effectiveness of targeted water awareness campaigns in driving sustainable change within a large-scale manufacturing operation.
